Krause’s Food & The Nutrition Care Process / (رقم التسجيلة. 3218)
[ عرض عادي ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00988nam a22003012a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | BuC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260113075213.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 111001s2011 enk 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1437722334 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781437722338 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | SA-BuC |
| Language of cataloging | eng |
| Transcribing agency | BuC |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 615.854 |
| Item number | MLK |
| Edition number | 23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mahan, L. Kathleen, |
| Relator term | Author |
| 245 10 - TITLE STATEMENT | |
| Title | Krause’s Food & The Nutrition Care Process / |
| Statement of responsibility, etc. | L. Kathleen Mahan, Sylvia Escott-Stump, Janice L. Raymond, Marie V. Krause. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 13th Ed. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | St. Louis, Mo. : |
| Name of producer, publisher, distributor, manufacturer | Elsevier Health Sciences / Saunders, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2011. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1248 Pages : |
| Other physical details | illustrations ; |
| Dimensions | 29 Cm |
| 500 ## - GENERAL NOTE | |
| General note | Includes Bibliographical References And Index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Diet Therapy. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutritional Physiological Phenomena. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Escott-Stump, Sylvia, |
| Relator term | Author |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Raymond, Janice L., |
| Relator term | Author |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Krause, Marie V., |
| Relator term | Author |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| المكتبة المركزية | المكتبة المركزية | 01/13/2026 | 615.854 MLK | 1000008920 | 01/13/2026 | 01/13/2026 | Books |