صورة من Amazon.com
صورة من Google Jackets
Community nutrition : applying epidemiology to contemporary practice / Gail C. Frank.
نوع المادة :
نصاللغة: الإنجليزية تفاصيل النشر: Sudbury, Mass. : Jones and Bartlett Publishers, c2008.الطبعة: 2nd edالوصف: xxi, 936 p. : ill. ; 27 cmتدمك: - 9780763730628 (alk. paper)
- 0763730629 (alk. paper)
- 614.5939 22 FGC
- RA645.N87 F73 2008
- QU 145
المحتويات:
Epidemiology: the foundation of community nutrition -- Nutrition in the United States -- The community nutrition professional -- Working with special groups in a complex environment -- Nutrition policy, healthcare reform, and population-based change -- Food-borne illness -- Healthy eating in early life: infants and preschoolers -- Nutrition for school-age children -- Adults and their nutritional needs -- Older adults -- Coronary heart disease -- Cancer -- Diabetes mellitus -- Hypertension -- Obesity -- Debilitating diseases: osteoporosis, alcoholism, arthritis, and renal disease -- Preventing single and cluster diseases.
| نوع المادة | المكتبة الحالية | المجموعة | رقم الاستدعاء | حالة | الباركود | |
|---|---|---|---|---|---|---|
Books
|
المكتبة المركزية | ِMedical Sciences | 614.5939 FGC (استعراض الرف(يفتح أدناه)) | Not For Loan | 1000005722 |
استعرض المكتبة المركزية رفاً, المجموعة: ِMedical Sciences إغلاق مستعرض الرف (يخفي مستعرض الرف)
|
|
|
|
|
|
|
||
| 614.422724 BDP Practical epidemiology / | 614.422724 BDP Practical epidemiology / | 614.422724 BDP Practical epidemiology / | 614.5939 FGC Community nutrition : applying epidemiology to contemporary practice / | 615.39 MBM Modern blood banking & transfusion practices / | 615.5 WMW The Washington manual of medical therapeutics / | 615.7 KAM Medicinal chemistry / |
Includes bibliographical references and index.
Epidemiology: the foundation of community nutrition -- Nutrition in the United States -- The community nutrition professional -- Working with special groups in a complex environment -- Nutrition policy, healthcare reform, and population-based change -- Food-borne illness -- Healthy eating in early life: infants and preschoolers -- Nutrition for school-age children -- Adults and their nutritional needs -- Older adults -- Coronary heart disease -- Cancer -- Diabetes mellitus -- Hypertension -- Obesity -- Debilitating diseases: osteoporosis, alcoholism, arthritis, and renal disease -- Preventing single and cluster diseases.
لا توجد تعليقات على هذا العنوان.
تسجيل الدخول إلى حسابك لنشر تعليق.