| 000 | 00988nam a22003012a 4500 | ||
|---|---|---|---|
| 003 | BuC | ||
| 005 | 20260113075213.0 | ||
| 008 | 111001s2011 enk 000 0 eng d | ||
| 020 | _a1437722334 | ||
| 020 | _a9781437722338 | ||
| 040 |
_aSA-BuC _beng _cBuC |
||
| 041 | 0 | _aeng | |
| 082 | 0 | 4 |
_a615.854 _bMLK _223 |
| 100 | 1 |
_aMahan, L. Kathleen, _eAuthor |
|
| 245 | 1 | 0 |
_aKrause’s Food & The Nutrition Care Process / _cL. Kathleen Mahan, Sylvia Escott-Stump, Janice L. Raymond, Marie V. Krause. |
| 250 | _a13th Ed. | ||
| 264 | 1 |
_aSt. Louis, Mo. : _bElsevier Health Sciences / Saunders, _c2011. |
|
| 300 |
_a1248 Pages : _billustrations ; _c29 Cm |
||
| 500 | _aIncludes Bibliographical References And Index. | ||
| 650 | 0 | _aNutrition. | |
| 650 | 0 | _aDiet Therapy. | |
| 650 | 0 | _aFood. | |
| 650 | 0 | _aNutritional Physiological Phenomena. | |
| 700 | 1 |
_aEscott-Stump, Sylvia, _eAuthor |
|
| 700 | 1 |
_aRaymond, Janice L., _eAuthor |
|
| 700 | 1 |
_aKrause, Marie V., _eAuthor |
|
| 942 |
_cBooks _2ddc |
||
| 999 |
_c3218 _d3218 |
||